Fermented in steel tank. Aged on the lees for 3 to 5 months.
|Age Of The Vines||
Vines between 15 and 75 years old.
Cillar Rosado de Silos
Born from vines that are up to 75 years old, this rosé has an overwhelming personality. Its appearance is clean and bright, with light herbaceous nuances and intense aromas of wild red fruits (raspberries, strawberries), currants and fennel. In the mouth, it mixes finesse with minerality.
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